Drinking
Pommeau
Due to its natural high sugar content, Pommeau is the ideal ingredient for cocktails or food recipes.
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What’s the best way to enjoy Pommeau de Normandie?
Enjoying PommeauDelectably luscious, Pommeau is best enjoyed chilled: as an aperitif, over the course of a meal, or at the end, like a “vin doux naturel”. Thanks to its smooth texture, it enhances both culinary recipes and cocktails, like the iconic POCITO: Pommeau – lemon – tonic!
![POCITO cocktail with pommeau, lemon and tonic]()
