Ferme de la Vallée
au Tanneur


Ferme de la Vallée au Tanneur

Our products

Calvados, Cider, Perry, Pommeau de Normandie


Chemin de la vallée au tanneur
14340 Repentigny

Opening hours

Every day from 1 April to 15 Sep­tem­ber from 9:00 to 19:00.
From 16 Sep­tem­ber to 30 March : accor­ding to owners” pre­sence on-site or by appointment.


Ginette Cenier
Tél. : 02 31 64 38 69

Languages spoken

French – English 

A traditional organic farm, where Normandy cows graze under the high stem apple trees.

Ginette and Jean-Luc Cenier took over the dairy pro­duc­tion and apple tree orchards from Ginette’s parents in 1994. Cider pro­duc­tion began short­ly after and has conti­nued to grow ever since.

The Ferme de la Vallée au Tan­neur is typi­cal of the Pays d’Auge with 80 hec­tares of mea­dow­land, inclu­ding 12 hec­tares of high stem orchards, through which 40 Normandy cows can be found gra­zing (it’s like a pic­ture post­card of Normandy!)

We pro­duce a range of AOC orga­nic pro­ducts using tra­di­tio­nal methods. AOP (PDO) Pays d’Auge cider, Pom­meau de Nor­man­die, Calvados, as well as other high-qua­li­ty pro­ducts : cider vine­gar, apple and pear juice. Our pro­ducts regu­lar­ly pick up awards in local competitions.

The farm is situa­ted on the Route du Cidre (Cider Route,) near Cam­bre­mer. It is typi­cal of the region and is a great place to come for a walk bet­ween April and Sep­tem­ber. During this period, Ginette or Jean-Luc are happy to wel­come you for a tour and/or a tas­ting of their dif­ferent pro­ducts in a convi­vial, family atmosphere.

Our farm shop also sells local­ly pro­du­ced honey and raw milk cheese (Camem­bert, Pont L’evêque, Livarot).

We have space for moto­rhomes with free par­king for one night.

To visit this website, you must be of legal age to purchase or consume alcohol. If there is no such legislation in your country, you must be at least 18 years old.

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