Fruity
Pomm’

Created by Mathieu Le Feuvrier.

ingredients

In the glass, lightly crush :

5 basil leaves
2 strawberries cut in half (or 2cl of coulis)
2 raspberries (or 2cl of coulis)
4 cl of Pommeau de Normandie

Fill with ice. Add 1 cl of cucumber syrup and add 6 cl of ginger ale.
Garnish with a sprig of rosemary.

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